啤酒原料

利用PCR技术检测经遗传修饰的GMO啤酒原料、辅料和生产的啤酒，作为控制采购大麦、玉米、糖浆质量的手段，以监控啤酒生产的生物安全性。

A method of PCR was developed to detect Genetically Modified Brewing Raw materials and Beer . The result indicated that this technique could be applied to control the quality of purchased malting barley 、 maize 、 maize syrup , and monitor beer production organism safety .

1000kg啤酒原料成本与12°BX啤酒相降低了41,6%左右，年产10Mkg啤酒工厂可节约原料成本约110万元。

The cost of meterials each ton beer is reduced about 41.6 % and saved about 1,100,000 yuan in a factory of the annual output of 107 kilogram beer , compared with 12 ° BX beer .

竹啤酒原料，保健啤酒新趋势！

Bamboo Beer , Bamboo Drink , Health Wine raw materials .

本文针对国内外酿造啤酒原料的变化，综述了小黑麦啤酒的制麦、糖化与发酵工艺的研究现状及其进展。

The study emphasized on the triticale beer processing of malting , saccharification , and fermentation .

大麦主要作为啤酒原料及饲料，干旱对一些啤酒大麦及饲料大麦品质的影响也较大。

Barley mainly as a beer raw materials and feed , drought for some beer barley and the quality of feed barley impact is bigger also .

研究结果表明，啤酒原料配方蚁群优化设计方法的设计效率明显优于传统配方设计方法，具有良好的工业应用价值。

The results show that the beer recipe design of ant colony optimization is obviously superior to the traditional formula design method , so the new design method has a good industrial value .

本文对分子生物学技术在啤酒原料鉴定与改良，啤酒酵母的鉴定和育种以及啤酒发酵中污染杂菌的检测和鉴定等方面的应用进展进行了综述。

In this paper , the progresses of molecular biotechnology applied in the aspects of identification and reformation in beer material , characterization and breeding of Saccharomyces cerevisiae and detection of pollution microbes in beer brewing are reviewed .

PLC在啤酒生产原料粉碎过程中的应用

The Application of PLC to the process of Beer Material Crushing

LC/MS/MS法分析啤酒及其原料中氟马菌素B1及B2

Determining Fumonisin B_1 and B_2 in beer and its material with LC / MS / MS method

主要介绍怎样在啤酒生产原料粉碎系统中应用西门子公司simaticS7-300PLC构成控制站系统，包括硬件配置，程序控制编制等。

This paper presented how to structure a control system with SIMATIC S7-300 PLC in the beer material crushing system , including hardware configuration , control-program programming , and so on .

大麦主要用于饲用和食用，也是最重要的啤酒生产原料。

Barley is mainly used for feed , human consumption , and most importantly raw materials of beer .

大麦主要用作饲料、粮食、啤酒工业原料以及医药工业原料和保健食品。

Barley is mostly used in feed , grain , and industrial material for beer , medicine as well as health protection grocery .

本文着重对新建啤酒工厂原料和糖化工段使用的各种设备如何选择进行了系统的介绍，范围覆盖了从原料进仓到冷麦汁的制成，旨在为在建或技改的啤酒企业提供参考。

The selection of equipments for raw material handling and brewing process in the new brewery was introduced here to provide references for the building and technical rebuilding of breweries .

玉米糁粒度应保持在14～30目之间，采用玉米糁取代大米做辅料酿制啤酒，原料成本可减少14元/t，具有显著的经济效益。

By using corn grits as the accessory material instead of rice in beer production , the cost of material can be reduced by 14 RMB Yuan / t , hence resulting in remarkable economical benefits .

大麦是世界上仅次于小麦、水稻和玉米的主要谷类作物，主要用作啤酒酿造原料、牲畜饲料和人类的粮食，在全世界广为种植。

Barley is most important crop just next to wheat , maize and rice , which is the main raw material for beer brewing , animal feed , grain . It is widely planted in the world .

本文对啤酒新原料-黑米中的铁、锰、锌以混标法进行了连续测定的实验方法研究，并对脱黑后的米，进行了对照测定，结果令人满意。

A new method for the successive determination of Fe 、 Mn 、 Zn in black rice , a new mate - rial , by mixed standard was studied , Meanwhile the contrast determination was made with rice after taking off black and results were quite satisfactory .

氟钽酸钾中铬的测定以啤酒大麦为原料，经过KCr（SO4）2处理制成富铬麦芽，经糖化及发酵形成麦汁和啤酒发酵液，研究了其中铬含量的变化。

The content of chromium was determined in malt dealed with potassium chromium sulfate , in wort and in fermented broth .

本文对黑啤酒酿制中原料配比和有关工艺要点进行了探讨。

The proportion of raw material and the gist of technological process is discussed in this article .

研究了以啤酒酵母为原料，以双歧杆菌为菌种，研制双歧酵母食品的方法及控制因素。

This paper studies on the methods and controlling factors of developing the nutrient food of bifidobacterium beer yeast .

以糖糟和啤酒糟为原料，接入酵母菌，生产蛋白饲料。

To make the thalli protein , the yeast were put into the sugar-free grains and the beer grains .

本论文研究了以啤酒酵母为原料，分离提取六种单一氨基酸的工艺。

This study mainly introduced the research of the receival of six kinds of amino acid from waste beer yeast .

酿造欧瓦啤酒的基本原料是水，两穗大麦麦芽，芬芳啤酒花和糖。

The basic materials of Orval beer are spring water , malted two row barley , aromatic hops and candy sugar .

大麦麦芽是酿造啤酒的主要原料，其品质对啤酒的风味，口感和营养等有着重要的影响。

The barley malt is the main raw material of beer brewing . The taste , flavor , nutrition and other qualities of beer are affected by malt qualities .

以啤酒酵母为原料，采用纳米对撞机破碎技术对酵母细胞内含物的提取方法进行了研究，确定了酵母抽提物的最佳提取条件；

In this article , we use the brewery yeast as raw material to investigate the extraction method of yeast cell inclusion by nanometer ram machine disruption technique and obtain the optimal extraction conditions of yeast extract .

大麦是世界重要的谷类作物之一，其种植遍布世界各地，在全球作物产量中排名第五位，广泛应用于饲料及食品工业，是酿造啤酒的主要原料。

Barley is a important cereal crop that is grown throughout the world and is ranked fifth in world crop production . Barley is widely use for animal feed and food industry , and is the main raw material for beer production .

本文最后以啤酒废酵母为原料，比较了几种不同废酵母处理方法对海藻糖提取率的影响。

Finally , different ways of extracting trehalose from waste beer yeast were compared with .

大麦作为啤酒生产的主要原料和一种优良的饲料作物，在我国具有很大发展潜力。

Barley has great development potential as feed crop and main raw material for beer production in China .

研究利用啤酒废酵母为原料生产营养型酵母调味品的方法和条件。

This paper deals with the method and conditions for making nutritious yeast flavoring from discarded brew yeast .

麦芽是啤酒酿造的主要原料，麦芽质量的好坏直接决定着成品啤酒的质量。

Malt is the major material used for beer brewing and its quantity directly determines the quality of beer .

用于啤酒生产的基本原料有水、酒花和发芽的谷物，主要是大麦。

The principal raw materials of beer manufacture are water , hops , and malted cereal grains , principally barley .