东北酸菜
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东北酸菜中产胞外多糖乳杆菌的分离筛选及其在酸乳中的应用
Isolation and screening of exopolysaccharide-producing lactobacilli from northeast sauerkraut and their applications in yoghurt
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本论文将东北酸菜中筛选出的植物乳杆菌作为试验菌株,采用改良的三氯乙酸法从该菌株中分离提取肽聚糖,并对肽聚糖提取物进行了结构鉴定及理化分析。
The Lactobacillus plantarum screened from the Northeastern pickle was used as experimental strain , and the modified trichloroacetic acid method was applied to extract peptidoglycan from the strain . The extracts were identified structurally and analyzed physico-chemically .