酵母属

这3株菌适合于25℃发酵，经初步鉴定均为酵母属（Saccharomycessp.）。

The 3 strains were fit for fermentation under 25 ℃ and were primarily identified as Saccharomyces sp.

假丝酵母属疑难菌株大亚基rDNAD1/D2区域序列分析及其分类学意义

Molecular taxonomic study on the problematic Candida strains based on 26S rDNA d1 / d2 domain sequence comparison

经鉴定，3株酵母菌均为酵母属（Saccharomyces）的酿酒酵母（saccharomycescerevisiae），并编号为2号、3号和8号菌株。

The three yeasts were identified as Saccharomyces cerevisiae of Saccharomyces , and No. 2 , No. 3 and on the 8th .

这些酵母菌被归入3大类10个属，显示了云南杜鹃花中酵母菌的种类多样性，其中优势属为假丝酵母属（Candida）。

All the strains were ascribed to 3 sorts and 10 genera by our study . The result demonstrated the diversity of yeast species in these regions , the dominant genus of which was Candida .

假丝酵母属的聚类分析和代谢活性的研究

Metabolism activity and cluster analysis of strains of the genus Candida

假丝酵母属可溶性蛋白及酯酶的聚丙烯酰胺凝胶电泳

Polyacrylamide gel electrophoresis of soluble proteins and esterase of Candida

酵母属间融合子的构建及几种性状分析

Construction of intergeneric yeast fusant by protoplast fusion and analysis on fusant characteristics

中国丝孢酵母属的几个新种和新记录

Some new species and records of Trichosporon in China

本研究也肯定了该序列分析方法对隐球酵母属的适用性。

The applicability of above sequence analysis method was also proved in this study .

全细胞长链脂肪酸在假丝酵母属分类中的应用初探

The use of cellular long-chain fatty acid compositions in the classification of strains belonging to the yeast genus Candida

上海市空气中常年飘散着多种真菌，芽枝菌属、交链孢属、红酵母属、酵母菌属和青霉属等为优势菌群。

The first five ranks of dominant airborne fungi were Cladosporium , Alternaria , Rhodotorula , Saccharomyces and Penicillium .

酵母各属间颜色反应、尿素酶活性和发酵力的比较

A comparative study of color reaction , urease activity and fermentation ability in different genera of yeasts

艾尔啤酒由面包师傅的酵母---酵母属酿酒酵母（学名为Saccharomycescerevisiae）酿制而成。

Ales are made with baker 's yeast , Saccharomyces cerevisiae .

综述了红酵母的种属特性、理化特性、培养及其应用。

Kind characteristic , physical and chemical properties , training and application in various fields of rhodotorula are reviewed in this paper .

克鲁维酵母与酿酒酵母属间原生质体融合构建高温酵母菌株

Construction of the thermotolerant yeasts by protoplast fusion between Kluyveromyces and Saccharomyces

致病的似酵母的真菌的属。

Genus of pathogenic yeastlike fungi .

活性污泥中占优势的酵母类群为酵母属、丝孢酵母属、隐球酵母属、球拟酵母等属；

The main yeast strains in active sludge are Saccharomyces , Triohosporn , Oosporidium and so on .

啤酒酵母和异常汉逊酵母属间原生质体融合

Intergeneric Protoplast Fusion of Hansenula anomala and Saccharomyces cerevisiae

掷孢菌科的研究Ⅱ.中国叶表掷孢酵母的初步分类及掷孢酵母属的种类

Study on sporobolomycetaceae ⅱ . ballistospore-forming yeasts found on leaves in China and species in Sporobolomyces

一步降解苹果酸葡萄酒酵母的构建及特性研究&葡萄酒酵母与裂殖酵母属间原生质体融合

Construction of Malic Acid - Reducing Yeast Fusants and Studies On Characterization

终于，这两种酵母杂交形成了现在的拉格啤酒酿造商们使用的酵母，即酵母属巴斯德酵母（学名为Saccharomycespastorianus）。

Eventually , the two yeast strains hybridised to form Saccharomyces pastorianus , the yeast used by lager brewers today .