营养保健功能
- 网络Nutritional and health functions;nutritional and healthy function
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荔枝的营养保健功能、加工研究现状及开发利用前景
Nutritional and Healthy Function of Litchi and Its Developing Foreground
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通过对大豆蛋白适当的酶解,可得到大量具有各种营养保健功能的活性肽。
The active peptides which have nutritional and healthy function can obtained through enzymolysis from soybean proteins .
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两种茶叶对SD大鼠营养保健功能与抗衰老作用的研究
Effect of Two Kinds of Tea on Health and Antiaging in Elderly Rats
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以ICR小鼠为实验动物,对转金属硫蛋白基因平菇的营养保健功能进行了研究。
A certain nutrition and health function of transgenic metallothionein mushroom on ICR mice was studied in this paper .
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莲籽和莲心的营养保健功能及研究进展
Progress on Nutrition and Health Function of Lotus Seed and Plumule
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转金属硫蛋白基因平菇的营养保健功能研究初报&对小鼠生长发育、学习记忆及抗疲劳能力的影响
Studies on the Nutrition and Health Function of Transgenic Metallothionein Mushroom
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贵州苦荞的营养保健功能与开发利用价值
Nutritive Healthy Functions and Utilization Value of Fagopyrum Tartaricum in Guizhou
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国内外葛根营养保健功能的研究与开发现状
Research Advances on the Nourishment and Health Protection of Radices Puerarire
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传统发酵食品及其营养保健功能
The Traditional Fermented Food and Its Nutritional and Health Care Function
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蜂王浆的营养保健功能
The Nutritional Value and the Health Care Function of Royal Jelly
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芦笋的营养保健功能和保鲜技术
Nutrition and health function of asparagus and its preservation technology
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大豆酸奶的营养保健功能及前景展望
Nutritional health care function and broad prospects of soy-based yogurt
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胡麻籽中含有诸多的营养保健功能成分。
Many nutrition health protection functional compositions are involved in the flaxseed .
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黑麦(裸麦)粉的营养保健功能及其开发应用
Nutrition function of rye flour and its development and application
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对具有营养保健功能的黑甜玉米片的加工工艺进行了初步探讨。
Research Advances on the Nourishment and Health Protection of Radices Puerarire ;
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朝鲜族传统发酵食品的营养保健功能
The nutrition and health function of Korean traditional fermented food
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菱角的营养保健功能及其产品开发进展
The Nutrient Value and Health-care Function of Water Chestnut and Its Developed Progress
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这种方便面具有营养保健功能,是一种新型营养方便面。
The product is a new health food with nutritional and health function .
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野生蔬菜的营养保健功能及开发利用
Nutritional and Healthy Functions and Utilization of Wild Vegetables
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蜂王浆的营养保健功能及分子机理研究进展
Research Progress on Nutritional and Health-care Functions and Molecular Mechanism of Royal Jelly
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大豆酸奶的研制开发及其营养保健功能
Study on soybean yogurt production and its nutritional value
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糙米的营养保健功能
The Nutritional and Health Functions of Brown Rice Should be Attached Great Importance to
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水果酸奶是一类既有独特风味,又富有营养保健功能的饮品。
Fruit yoghurt is a drink having distinctive flavour and nutritional and health-beneficial functions .
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食用菌具有营养保健功能,庭院推广种蕈菌是开发巨大的蛋白质资源。
Edible fungi has nourishing and hygienical function , and it is huge protein resource .
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木瓜的营养保健功能及其产品的开发研究
The health - care and nutrition function of Chaenomeles sinensis and the development of its products
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因此,采用生物发酵技术开发具有营养保健功能的发酵果蔬饮料迫在眉睫。
Accordingly , development of fruits and vegetables drinking with health function using bio-fermentation technology is badly needed .
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本产品具有果醋独特的风味及营养保健功能。
This product has special flavor of fruit acetic acid and also has the nutritive and sanitarian function .
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本文介绍了胡麻胶、胡麻油、木酚素、胡麻蛋白的营养保健功能价值及研究和应用进展。
This article introduced the research and application progress on the flaxseed gum , linseed oil , lignans and flaxseed protein .
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牛磺酸是一种独特的氨基酸,具有广泛的药用和营养保健功能。
Amioethane sulphonic acid ( taurine ) is a sort ofp articular amino acid with an extensive function in medicine and nutrition health protection .
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小杂粮由于独特的风味和营养保健功能,又重新被人们关注,同时,在国内外市场上具有较强的竞争力。
Because of its unque flavor and nutritional function , coarse cereals now attract more and more attention , and have strong competitive power in the world market .