气调贮藏

试验结果表明气调贮藏组的PG激活和失活的反应速率小于大气对照组。这与降低温度对反应速率的影响类似，推测气调对果蔬贮藏中酶活的影响类似于降温作用。

The experimental results show that the controlled atmosphere storage groups have lower reaction rate of PG formation and denaturation among different storage groups . The effect of CA on storage may be like that of decreased temperatures .

枣果实气调贮藏技术及采后褐变的研究

Controlled atmosphere storage technology and postharvest browning of jujube fruit

嫩茎花椰菜在不同气调贮藏下叶绿素和维生素C的降解及活化能研究

Contents and apparent activation energies of chlorophyll and ascorbic acid of broccoli under controlled atmosphere storage

气调贮藏中谷物对CO2的吸附及吸附动力学的研究

A Study on CO_2 Adsorption by Grains and Adsorption Dynamics in CA Storages

苹果气调贮藏中高CO2的生理效应

Physiological effects of high carbon dioxide treatment on controlled atmosphere storage of apples

气调贮藏条件下，环境中O2和CO2对莱阳茌梨组织褐变影响不一。

The effects of CO2 and O2 concentrations on flesh browning of'Lai-yang Chi Li ' in controlled atomsphere storage were studied .

气调贮藏对‘紫花’芒果PG、纤维素酶及果实硬度的影响

Effects of CA Storage on Polygalacturonase and Cellulase Activity and Fruit Firmness of ' Zihua ' Mango

贮藏后期，四个处理的MDA含量差异十分明显，其中气调贮藏的MDA含量最少。

At the late of storage , the four treatments have obvious difference between MDA content , including controlled atmosphere storage of MDA content in the least .

气调贮藏促使罗汉果幼果的蔗糖分解，抑制了还原糖的下降，但却延缓了甜苷V的积累速度。

The CA storage for yong fruit of siraitia grosvenorii prompted the decomposition of the sucrose content , inhibit the decline of reducing sugar content , while delayed the accumulation of mogroside V content .

结果表明：低温有利于虾皮保鲜，高浓度CO2气调贮藏能抑制虾皮中的微生物繁殖，减缓脂肪蚝蛤败速度，但CO2浓度过高易使虾皮产生异味，影响感观品质。

The results showed that high concentration of CO2 could inhibit the growth of microbes and control the deterioration of fat , but which would result in the unfavorable smell of the samples .

以冬枣为试材，研究了在气调贮藏（CA）和冷藏（对照）条件下冬枣果实的生理变化。

The changes in physiological characteristics of fresh jujube ( Zizyphus jujuba Mill . cv . 'Dongzao ' ) stored in controlled atmosphere ( CA ) and in bored film package ( CK ) were investigated .

本试验对人参气调贮藏效果进行了研究。结果表明：当CO2浓度在50%以上，O2含量在5%以下，4d后观察，成虫已全部死亡；

The research of air-adjustment storing ginseng shows that when the concentration of CO2 is above 50 % and the concentration of O2 is under 5 % , all adults will die in four days ;

气调贮藏、热处理、钙处理等贮藏措施均能抑制果实PG的活性，延缓果实的后熟软化进程。

Storage measures , such as storage in controlled atmosphere , heat treatment as well as Calcium treatment could inhibit the activity of PG enzyme and thus delayed fruit senescence . 4 .

结果表明：适合MA气调贮藏的双孢蘑菇直径大小为30～40mm；

The results showed that the optimum range of Agaricus bisporus diameter was 30 ~ 40 mm for MA storage ;

果蔬气调贮藏和气调运输的最新进展

Recent developments in CA storage and transportation for fruits and vegetables

现行的气调贮藏方法可分为二类。

Current CA storage method may also be divided into two .

苹果双向变动气调贮藏初步研究

Preliminary study on two-dimensional dynamic con-trolled atmosphere storage of apple fruit

冰温气调贮藏对罗非鱼片品质的影响

Effect of Ice-temperature Controlled Atmosphere Storage on Quality of Tilapia Fillets

新红星苹果变动气调贮藏参数

The parameters of dynamic controlled atmosphere storage of apple fruit

气调贮藏环境下库尔勒香梨的生理变化与品质特点

Physiological Changes and Quality Features of Kuala Pear under Controlled Atmosphere Storage

自发气调贮藏对油桃采后生理及相关酶活性变化的影响

Effect of MA Storage on Postharvest Physiology and Enzymatic Activity of Nectarines

大米气调贮藏保鲜研究

Study on Modified Atmosphere and Kept Fresh of Milled Rice

自发气调贮藏蒜苔的原理和应用

The Principle of Spontaneous Controlled Atmosphere Storage and Its Application in Garlic Bolt

气调贮藏对双孢蘑菇细胞超微结构的影响

Effects of CA storage on ultrastructure of Agaricus bisporus

人参气调贮藏效果的研究

Study on Effect of Air - adjustment Storing Ginseng

碳分子筛气调贮藏猕猴桃的研究

Study on the Kiwifruits in CA Storage by Carbon Molecular Sieve Nitrogen Generator

加拿大果蔬气调贮藏及分析

Analysis of MA for Fruits and Vegetable of Canada

富士系苹果低温气调贮藏研究

Studies about Air Control Storage at Low Temperature of " Fuji " Apple

果蔬冷藏库智能优化调节果蔬气调贮藏保鲜技术及设备

Intelligent Optimal Regulation for Fruit and Vegetable Cold Storage

气调贮藏油松催芽种子的效果

The effect of storage of Pinus tabulaeformis seed accelerated germination by conditioned air