山西老陈醋

详细介绍传统山西老陈醋的酿造工艺、造特点及酿造技术。

Recommend in detail on the brewing technology , brewing characteristic of shanxi mature vinegar .

最后把山西老陈醋倒入，将瓶盖盖好存放。

Finally , the Shanxi mature vinegar poured into the old , will cover the storage cap .

山西老陈醋的抗氧化能力（对DPPH·的清除作用）与生产过程中总酚含量、总黄酮含量均具有较高的正相关性，其中生产线2的相关性系数为0.9770。

Amount of total phenolic compounds , total flavones have a positive correlation with the percent of DPPH · scavenging activity , the correlation coefficients of product line 2 was 0.9770 .

山西老陈醋酿酒酵母菌共培养体系的研究

Study on the Mixed-culture System of Yeasts in Shanxi Overmature Vinegar

山西老陈醋熏醅工艺研究

Study on the smoking solid-substrate fermentation processing of mature vinegar

山西老陈醋酿酒功能菌选育与有效成分分析

Selective Breeding of Function Strains and Analysis of Component of Shanxi Overmature Vinegar

山西老陈醋的工艺精华和产品特色奢侈的调味品&意大利传统葡萄香醋

Essence in Brewing Process and the Distinguishing Quality Feature of Shanxi Long Aged Vinegar

传统山西老陈醋酿造工艺技术

Brewing technique of traditional Shanxi aged vinegar

山西老陈醋有着悠久的历史与独特的传统生产工艺，是我国的著食醋之一。

Part One : Shanxi Overmature Vinegar has an overmature history and special , traditional process .

所用的醋最好是山西老陈醋，并且醋应该把蒜淹没为好。

Vinegar best used in the old Shanxi mature vinegar , garlic and vinegar should be submerged for the good .

原料分解不彻底和杂菌污染等是造成山西老陈醋浑浊沉淀的主要原因。

The main cause leading to turbidity and sedimentation in Shanxi Super-Mature Vinegar were imperfect decomposition of crude materials and pollution of harmful strains .

山西老陈醋还具有不沉淀、不混浊，不生白皮的特点，存放时间越长越好。

Shanxi mature vinegar old also has not precipitate , not opacity , not the characteristics of Health White Paper , the longer the storage time for good .

山西老陈醋以其酸醇厚、味清香、回味绵、质浓稠、色棕红和久贮不变质等特点著称于世。

Shanxi Overmature Vinegar with its acid mellow , fragrant flavor , aftertaste cotton , quality thick , reddish brown color and a long storage without deterioration , and so famous for .

山西老陈醋作为我国的四大名醋之一，其历史悠久，风味独特，品质优良，享誉中外，是中华民族先祖留给我们的一块酿造艺术瑰宝。

Shanxi overmature vinegar as one of the four famous vinegars in china , has a very long history , and is famed for its unique flavoring and excellent quality in the world .

结果表明：山西老陈醋和其他名醋在香气成分上有明显差异，同时发现山西老陈醋省内的各品牌之间也有较大差别。

It is found that the fragrance components between Shanxi Overmature Vinegar and other vinegars are of great difference , even between different grades of Shanxi Overmature Vinegar they also have many difference .