glutinous
- adj.黏的;胶质的
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The sauce was glutinous and tasted artificial .
这种酱有些黏,尝起来不是非常地道。
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The meat was chewy and the sauce was glutinous and tasted artificial .
肉嚼不烂,酱汁黏稠,味道也不自然。
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The coat covering the soft candies is made from glutinous rice .
包裹软糖的江米纸是由糯米做成的。
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Over on the island of Taiwan , zongzi are made with fried glutinous rice and fried pork , as well as bamboo shoots , dried mushroom and dried bean curd9 .
台湾粽子在台湾岛,粽子是用炒糯米和炒猪肉来制作的,还包有竹笋、香菇和豆腐干。
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Current Status and development strategies of glutinous maize production in Guangxi
广西糯玉米生产现状及发展对策
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The Research on the Characteristics of the Frozen Glutinous Rice Product
冷冻糯米团糕品质的研究
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The Application of Glutinous Soil in Reinforced Retaining Wall Engineering
加筋土挡墙工程中粘性土填料的应用
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History and Current Status of Glutinous Rice in Hebei Province and Its Development Direction
河北省糯稻研究利用历史、现状及发展方向
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Study on application and breeding of corn hybrid Black Glutinous Corn 941
黑玉米杂交种黑糯玉米941的选育及应用研究
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Quality Analysis and Improving in Early Season Indica Glutinous Rice for Wine
酒用早灿糯的品质分析和改良
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Research on The Storage of The Fresh Kernel of GLutinous Corn
菜用糯玉米贮藏保鲜初探
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Compaction standards used in glutinous soil pavement in our province
我省粘性土修筑路基应采用合理的击实标准
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Application of two fuzzy theories to glutinous maize
两种模糊理论在糯玉米品种上的综合应用
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Study on the Best Saccharifying Conditions in Producing Glutinous Rice Wine
糯米酒最佳糖化工艺条件的研究
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Study on the properties of black glutinous rice
黑血糯米粉的物化性质研究
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A Analysis of the Combining Ability of Starch Content in Glutinous Sorghum
糯高粱籽粒淀粉含量及组分的配合力分析
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Study on the Effect of Different Types of Starch on the Quality of Glutinous Rice Wine
不同淀粉质对米甜酒品质影响的研究
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A study on characteristic and application of glutinous corn germplasm in Jilin Province
吉林省糯玉米种质资源利用特点研究
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Study on Extraction and Stability of Pigment from Super Black Glutinous Maize
超级黑糯玉米色素提取及稳定性研究
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A study on special nutrient of purple black glutinous rice
紫黑糯米特种营养研究
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The grain shop is now in need of glutinous rice .
那粮店现在正需要糯米。
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Study on genetic laws of glutinous × sweet corn cross
糯甜杂交玉米遗传规律的研究
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Study on the Functional Thick Wine of Glutinous Rice and Ginkgo
功能性银杏糯米发酵浊酒的研究
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Optimization of Fermentation Technological Conditions for Yellow Wine from Black Glutinous Corn
黑糯玉米黄酒发酵工艺条件的优化
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Evaluation of the Phylogenetic Relationship among Black Glutinous Maize by RAPD
RAPD技术在黑糯玉米亲缘关系划分上的应用
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Study on the Fermented Drink Series of Glutinous Rice Wine
甜米酒系列发酵饮料的研制
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Studies on the Occurrence and Control Techniques of Main Glutinous Corn Pests in Shanghai
上海地区糯玉米主要害虫发生与防治技术研究
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Study on Extraction Conditions and Property of Pigment in Black Glutinous Corncob
黑糯玉米芯色素的提取及性质研究
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Study on On-line Extrusion Rheological Properties for Glutinous Rice and Corn Powder s
大米以青霉菌属为主;糯米、玉米等粉料的在线流变特性研究
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Genetic Network Analysis and Verification of Starch Synthesis Related Genes under the Background of Glutinous Rice
糯稻背景下淀粉合成相关基因遗传网络初步探析及功能验证