牛初乳粉

  • 网络colostrum;Colostrum Powder;Colostrum Milk Powder;Pure Colostrum Powder
牛初乳粉牛初乳粉
  1. 目的:探讨牛初乳粉(BCP)对大鼠糖尿病的预防作用。

    Objective : To study the preventive effect of bovine colostrum powder ( BCP ) on hyperglycemia in STZ-induced diabetic rats .

  2. 牛初乳粉中免疫球蛋白热稳定性及热动力学的研究

    Study on thermal stability and thermodynamics of IgG from bovine colostrum powder

  3. 检测牛初乳粉及其产品中IgG质量浓度的三种方法比较

    Comparison of three methods for determination of the contents of IgG in bovine colostrums powder and its products

  4. 方法:给大鼠灌胃3个不同剂量的牛初乳粉(BCP)溶液15d后腹腔注射链脲霉素(STZ)55mg/kg。

    Methods : The solution of BCP ( three different doses ) had been poured into stomach of rats for 15 days . Then STZ ( 55mg / kg ) were injected into abdominal cavity of them .

  5. 牛初乳粉预防大鼠高血糖的实验研究

    Preventive Effect of Bovine Colostrum Powder on Rat Diabetes

  6. 牛初乳粉对实验性糖尿病大鼠的影响

    Effect of bovine colostrums powder on experimental diabetic rats

  7. 不同剂量牛初乳粉对小鼠免疫调节作用的研究

    Study on Immune Modulation Effect of Different Doses Bovine Colostrums Powder on Mice

  8. 牛初乳粉的保健功能研究

    Study on Healthy Function of Bovine Colostrum Powder

  9. 牛初乳粉大鼠长期毒性研究

    Long-term Toxicity Test of Bovine Colostrum Powder

  10. 牛初乳粉对肿瘤病人免疫调节的临床对照研究

    Effect of bovine colostrum powder on immune function in cancer patients : a randomized controlled study

  11. 目的:通过特殊免疫营养物质&牛初乳粉对放、化疗的肿瘤病人进行干预治疗,研究牛初乳粉对肿瘤病人免疫功能的调节作用。

    Objective To study the clinical effect of supplying bovine colostrum powder in cancer patients of radio chemical therapy whether be able to improve their immune function .

  12. 结论:肿瘤放、化疗病人服用牛初乳粉胶囊是安全的,并可改善肿瘤病人的免疫功能,有利于肿瘤病人的治疗和康复。

    Conclusion Bovine colostrum powder can improve the immune fuction that could help to prognosis of cancer patients on current research condition , and it is safe .

  13. 目的:探讨牛初乳粉对正常大鼠及糖尿病大鼠血糖的影响及对大鼠糖尿病的预防作用。

    Objective : To study the influence of bovine colostrums powder ( BCP ) to normal rats and diabetic rats and to study preventive effect of BCP on diabetes .

  14. 通过测定牛初乳在不同温度下IgG的活性含量,研究了牛初乳粉中IgG对热的稳定性。

    The thermal stability of IgG from bovine colostrum powder was investigated by analysing activation of IgG at different temperature .