嗜热脂肪芽孢杆菌
- 网络bacillus stearothermophilus;B. stearothermophilus;Bac. stearothermophilus
-
嗜热脂肪芽孢杆菌过氧化氢酶基因perA在大肠杆菌中的高效表达
Expression of catalase gene Pera from Bacillus stearothermophilus in recombinant E. coli
-
对获得的嗜热脂肪芽孢杆菌普鲁兰酶进行了酶学性质测定。
Study on the enzymatic properties of pullulanase which obtained from Bacillus stearothermophilus .
-
嗜热脂肪芽孢杆菌HY-69耐热中性蛋白酶的性质研究
Studies on Properties of an Extracellular Thermostable Neutral Protease from Bacillus stearothermophilus HY-69
-
嗜热脂肪芽孢杆菌HY-69耐热金属蛋白酶基因表达产物的纯化及性质研究
Purification and Properties of Product of the Thermostable Protease Gene from Bacillus stearothermophilus HY 69
-
固定化嗜热脂肪芽孢杆菌连续合成半乳糖寡糖的研究
Study on Continuous Synthesis of Galacto oligosaccharide by Immobilized Bacillus stearothermophilus
-
嗜热脂肪芽孢杆菌产β-半乳糖苷酶发酵条件优化
Optimization of fermentation conditions for β - galactosidase produced by Bacillus stearothermophilus
-
嗜热脂肪芽孢杆菌α-淀粉酶基因的亚克隆和表达
Subcloning and Expression of a-Amylase Gene from Bacillus Stearothermophilus
-
嗜热脂肪芽孢杆菌FDTP-3编码邻苯二酚2,3-双加氧酶基因的核苷酸全序列分析
Complete Nucleotide Sequence of pheB Gene Encoding Catechol 2 , 3-dioxygenase from Bacillus stearothermophilus
-
热协同超高压对不同介质中嗜热脂肪芽孢杆菌芽孢的灭活作用
Inactivation Effect of High Pressure Combined Heating on Bacillus stearothermophilus Spores in Different Medium
-
嗜热脂肪芽孢杆菌检测牛乳中抗生素残留的研究
Study on the application of Bacillus stearothermophilus in the detection of antibiotics residues in milk
-
嗜热脂肪芽孢杆菌质粒的研究
Study of Plasmid from Bacillus stearothermophilus
-
嗜热脂肪芽孢杆菌中一株对分解代谢物不敏感突变型的α-半乳糖苷酶的纯化及其性质
Purification and properties of α - galactosidase from a catabolite repression insensitive mutant of Bacillus stearothermophilus
-
本项课题的研究目的为通过现代分子生物学技术对嗜热脂肪芽孢杆菌来源的耐热β-半乳糖苷酶BgaB进行功能改造以提高其水解效率。
In the present study , the research purpose is to improvement the hydrolysis efficiency of the enzyme by function modified using modern molecular biotechnology .
-
使用改进后的微波装置,测试并推出了嗜热脂肪芽孢杆菌在微波加热条件下的死亡特性值(D值)与温度的关系式,并与模拟的常规加热条件进行了比较。
This paper determined the characteristic value of death ( D value ) of Bacillus stearothermophilus , deduced the correlation between the D value and temperature under microwave heating by using modified microwave device , and compared them with conventional heating .