制糖

糖没有损坏作用PH检测是制糖工业中的重要工序。

The check of PH is the important work procedure of the refine sugar industry .

制糖、炼油、提炼矿石

Refine sugar , oil , ore , etc

Fuzzy控制理论在甜菜制糖过程的应用

Application of fuzzy control in sugar making process

制糖澄清pH值控制系统神经网络建模

Neural network model for the pH value control system in sugar factory 's clarification

通过某糖厂的运行结果，证明了微机Fuzzy控制在甜菜制糖过程应用的可行性与有效性。

The feasibility and effectivenesS'of Fuzzy control in sugar making process are verified by the productivity results ofa certain factory .

流程工业ERP的研究及其在制糖企业中的应用

Research of Process Industry ERP and Application in Sugar Manufactured Enterprises

基于组件技术的制糖企业ERP系统

ERP System of Sugar Manufactured Enterprises Based on Component Technology

制糖企业ERP管理系统的设计

Designs of ERP Management Systems of Sugar Manufactured Enterprises

UASB&A/O工艺处理淀粉、淀粉制糖、VB（12）混合废水

Treatment of starch , glucose and vitamin B_ ( 12 ) wastewater by UASB-A / O process

本文以制糖企业ERP系统为实例，讨论和研究了流程工业ERP的设计和实现。

The design and realization of process industry ERP are discussed and researched with the example of sugar Manufactured Enterprises ERP system in this paper .

澄清中和工序是制糖生产过程中关键工序之一，蔗汁pH值及温度的控制好坏，直接影响糖厂的糖份回收率、产品质量和企业效益。

Clarification neutralize is the key processes in the sugar production . The control of pH-value and temperature on cane juice directly affects the recovery , product quality and private benefits of sugar .

进行了折流式厌氧反应器（ABR）常温下处理制糖废水的中试研究。

The performance of a pilot-scale anaerobic baffled reactor ( ABR ) treating effluent from a beet sugar industry was investigated .

本文在详细分析了制糖工艺和要求的基础上采用了目前成熟的技术、可靠性较高的可编程序控制器（PLC）和直流调速系统，实现了分离机电控系统驱动和控制。

In order to solve defect of centrifuge , the drive and control system of a sugar manufacturing centrifuge are developed using mature techniques and high reliability PLC and DC speed regulating system .

论文介绍了流程工业生产的特点，以流程工业ERP系统的理论分析为依据对制糖企业ERP系统进行了总体设计，给出系统数据流关系和系统结构设计。

In this paper the character of process industry is introduced and the collectivity of sugar manufacturing enterprise ERP system is designed firstly , including the connection of data stream and designing of system framework .

ABR工艺能够有效处理制糖废水，具有启动迅速、运行稳定、处理效率高、能耗低等优点。

The ABR system is effective in the treatment of high-strength beet sugar wastewater with the advantages of rapid start-up speed , steady operation , high efficiency and low energy consumption .

提出了用高效液相色谱法测定蔗糖溶液中5－HMF的方法，并对制糖工业中的非纯糖液，如清汁、糖浆及糖蜜等样品进行了分析。

A HPLC method for the determination of 5-HMF in impure sugar solutions ( thin juice , syrup or molasses ) is proposed .

Mumias制糖公司也被命令向法院提交它的文件。法院没有对判决设定时限。

Mumias sugar company has also been ordered to submit its documentation to the court .

本文对制糖工业常用的几种表面活性剂在影响蔗糖结晶平均孔径（MA），变异系数（CV）及晶体规一性指数（CRI）方面作了系统的研究。

A systematic investigation on effect of a few surfactants usually used in sugar manufacture on MA ( Mean Aperture ), CV ( Coefficient of Variation ) and CRI ( Crystal Regularity Index ) of sucrose crystals is presented .

本文在运用C2R模型对中国制糖工业进行效率评价的基础上，运用C2GS2模型测算了制糖工业的技术效率和规模经济状况。

This paper uses C2R model to evaluate the efficiency of China ′ s sugar industry , and then uses C2GS2 model to examine the technological efficiency and scale economy of the sugar industry .

射频检测技术在制糖工业中的应用研究

Study on Application of Radio Frequency Measurement Technology in Sugar Industry

制糖工艺中的淀粉检测研究制糖工业生态化重构&以贵糖集团为例

The stard research in sugar-making ECOLOGICALLY RESTRUCTURING SUGAR-MAKING INDUSTRY IN CHINA

应用企业集成技术的制糖企业综合信息化系统

Comprehensive Information System for Sugar Corporation Based on Application Integration Technology

内筒式直流蒸发罐在制糖工业中的应用

The Usage of the Inner Cylinder Directly-Flowing Evaporator in Sugar Manufacturing

甘蔗制糖耗水量大。

Sugar production from cane can use large quantities of water .

利用制糖废蜜流加培养酵母的动力学研究

Studies on Kinetics of Yeast Production Using Molasses by Fed-batch Culture

活性污泥法对甘蔗制糖加工废水处理的实践

Activated Sludge Process of Sugar Cane Sugar Processing Wastewater Treatment Practice

中国制糖工业效率评价与分析

The Efficiency Evaluation and Analyses of China ′ s Sugar Industry

模糊正交法用于制糖过程工艺参数优化的研究

Study on the Optimization of Sugar Manufacture Parameters by Fuzzy Orthogonality

制糖过程中泡沫的形成和消泡剂的消泡机理

Foam Formation in Sugar Manufacture and Defoaming Mechanism of Defoaming Agent

制糖蒸发罐现场制造工艺对总体质量的影响

The Research of Evaporator Sugar-site Manufacturing Processes Affect the Overall Quality