lecithin
- n.卵磷脂,磷脂酰胆碱(用作食物添加剂)
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Preparation Technology of Soybean Lecithin and Its Application in Food Industry
大豆卵磷脂的制备工艺及其在食品工业中的应用
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Advances in Extraction , Purification , Analysis and Application of Lecithin
卵磷脂的提纯、分析及应用研究进展
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Experimental Study of Lecithin on the Stable State of Skin
卵磷脂对皮肤稳态的实验研究
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A New Method for Quick Determination of Moisture in Soybean Lecithin
大豆磷脂水分快速测定法
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The quality study of domestic lecithin during preparation the fat emulsion
国产卵磷脂辅料对脂肪乳制剂的质量研究
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There are many factors that affect the quality of soybean lecithin .
影响大豆磷脂质量的因素很多。
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The role lecithin plays in improving slip properties is studied .
研究了卵磷脂改善泥浆性能的作用。
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Assessment on safety and Study on improve lipid of lecithin
卵磷脂的安全性评价及降血脂实验研究
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The Research on Refine Process of Fat Acid from Plant Lecithin
植物磷脂精制脂肪酸工艺研究
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The Existing State , Composition and Studying Status of Lecithin
卵磷脂的存在方式、组成及其研究状况
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Research Advance in the Extraction and Application of Egg Yolk Lecithin
卵黄卵磷脂提取与应用的研究进展
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Studies on the Purification Technology and Stability of Egg Lecithin
蛋黄磷脂的精制工艺及其稳定性研究
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Study on refine process of fat acid from soybean lecithin
从大豆油脚中提取精制脂肪酸的研究
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Objective To study the effect of soybean lecithin on the level of serum lipid .
目的研究大豆卵磷脂调节血脂的作用。
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Determination of the concentrations of 6 components in lecithin by HPLC method
HPLC法测定卵磷脂中6个成分的含量
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Study on Industrialization of Power Lecithin and High Pure Phosphatidylcholine
粉末磷脂与高纯磷脂酰胆碱的工程化研究
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Study on improving the suspending property of opening material slip with lecithin
卵磷脂改善瘠性料浆悬浮性的研究
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Extraction and analysis of lecithin components in soybeans in Jilin province
吉林大豆中卵磷脂的成分提取与分析
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Research on Preparation and Determination of Egg Yolk Lecithin and Memory Improvement
蛋黄卵磷脂的制备、检测及其改善记忆功能实验研究
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Preparation and studies on the quality standard of the liposomes carrier materials lecithin
脂质体载体材料卵磷脂的制备及质量标准研究
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The Survey of Study on Purifying Lecithin ( PC ) Process in the World
世界卵磷脂(PC)纯化工艺研究概况
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The Purification and the Identification of Lecithin and its Application
卵磷脂的提纯、鉴定及应用
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Study on Lecithin Extraction Technology in Goose Fat Liver
鹅肥肝中卵磷脂提取工艺研究
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The preparation approach and quality analysis egg yolk lecithin were discussed in this paper .
研究了鸡蛋卵黄卵磷脂的制备工艺和产品质量分析。
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Effect of water degumming condition on color of lecithin concentrate
水化脱胶工艺对大豆浓缩磷脂色泽品质的影响
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Effect of Ultrasound on the Reaction of Lecithin Enzyme Modification
超声波对磷脂酶A2水解大豆浓缩磷脂反应的影响
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The study is extracting lecithin from soybean oil .
对从大豆毛油中提取卵磷脂的工艺进行了研究。
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Application and development of lecithin
卵磷脂的应用与开发
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Effects of Soybean Lecithin on the Regulation of Serum Lipid
大豆卵磷脂辅助降血脂功能实验研究
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Effects of degumming agent on soy oil and its influence on lecithin quality
脱胶剂对大豆油脱胶效果及磷脂质量的影响