glycolysis

  • n.糖酵解(作用)
glycolysisglycolysis

noun

1
a metabolic process that breaks down carbohydrates and sugars through a series of reactions to either pyruvic acid or lactic acid and releases energy for the body in the form of ATP

数据来源:WordNet

  1. Stability and Chemical Oscillation of Hyperbolic Reaction Diffusion Equations for Glycolysis Model

    糖酵解反应模型双曲型反应-扩散方程的稳定性和化学振荡

  2. Objective To establish the effective approach for preventing continuous glycolysis in isolated blood sample .

    目的建立防止血液离体后糖酵解继续发生的有效方法。

  3. Supply And Demand Information Glycolysis system is the key factor determining the movement performance .

    糖酵解的供能能力是决定运动成绩的主要因素。

  4. Mechanism and Anti-Cancer Strategy Based on the Glycolysis Pathway in Cancer Cells

    肿瘤细胞的糖酵解机制与基于糖酵解的肿瘤治疗策略

  5. Specific phenotype for glycolysis in malignant tumor cells and its significance

    糖酵解代谢在恶性肿瘤细胞中的特异性表型及其意义

  6. The glycolysis played an important role in the corneal wound healing .

    糖酵解途径在角膜伤口愈合中起着重要作用。

  7. Analysis of Glycolysis Products of Polyurethane Fiber Waste with Diethylene Glycol

    氨纶废丝的醇解产物分析

  8. Catalytic Property of Solid Acid Catalyst in Glycolysis of Polyethylene Terephthalate

    固体酸催化剂在醇解聚对苯二甲酸乙二醇酯反应中的催化性能

  9. Effects of Different Training Program on Glycolysis and Metabolic Gene Transcription in Resting Muscle

    不同训练方式对静息骨骼肌糖酵解能力及线粒体PDK4、CPT-1基因转录的影响

  10. The two enzymes are all involved in glycolysis pathway .

    这两个酶在糖酵解过程中发挥作用,糖酵解是有氧呼吸与无氧呼吸的共同途径,对能量的供应具有重要意义。

  11. Influence factors in the process of glycolysis and esterification are researched by orthogonal experiments .

    利用正交实验研究了醇解酯交换反应中的影响因素,并对产物进行了表征。

  12. Pig muscle enzyme activities of glycolysis in relation to PSE meat

    猪肌肉组织中糖原酵解酶活性和PSE肉的相关性

  13. Background and Objects : Tumor cells produced amount of lactic acid via Aerobic glycolysis .

    研究背景与目的:肿瘤细胞的有氧糖酵解使其产生大量乳酸。

  14. To investigate the mechanism of CD 147 involving in glycolysis . 3 .

    探讨CD147分子参与糖酵解的机制。

  15. All of these enzymes involved in the universal glycolysis pathway .

    这六个酶均是参与糖酵解反应途径的关键酶。

  16. Experimental study of the effect of fluorine and zinc on glycolysis of Streptococcus mutans

    氟和锌对变形链球菌糖酵解产酸影响的实验研究

  17. LDH-A is the important enzyme in the aerobic glycolysis process .

    而LDH-A是有氧糖酵解中的关键酶。

  18. Using microorganism model as it makes , the biological active peptide be detected , which promote glycolysis .

    结果:酶解与膜法联用分离制备的蚕蛹生物活性肽,对糖分解代谢丙酮酸生成有促进作用。

  19. Pig plasma enzyme activities of glycolysis in relation to halothane genotype and meat quality

    猪血浆中糖原酵解酶活性与氟烷基因型及肌肉品质的相关性

  20. A complex of enzymes that cause glycolysis ; originally found in yeast but also present in higher organisms .

    一种酶的联合体,能引起醣酵解,最初在酵母中发现,但也在高等生物体内出现。

  21. A Study of the Identified and Selective Plate for Glycolysis of Yersinia Pestis

    鼠疫菌糖醇酵解鉴别培养基与选择培养基的研究

  22. The anaerobic breakdown of glucose is called glycolysis .

    厌氧分解葡萄糖称为酵解。

  23. Effects of naloxone on glycolysis products and energy charge of myocardium following ischemia and reperfusion in rabbits

    纳络酮对兔缺血再灌注心肌糖酵解产物和能荷的影响

  24. Effects of treadmill training on rate-limiting enzyme in glycolysis and aerobic oxidation energy supplying system of rats

    跑台训练对大鼠糖酵解、有氧氧化供能系统限速酶影响的实验研究

  25. Effects of AMPK Activity on Glycolysis in Postmortem Lamb Muscle

    一磷酸腺苷活化蛋白激酶的活性调控对宰后羊肉糖酵解的影响

  26. Photodynamic Effect of Hematoporphyrin Derivative on the Sodium Pump Activity and Aerobic Glycolysis in Tumor Cells

    血卟啉衍生物对癌细胞钠泵活性和糖酵解的光动力效应

  27. Adjusting the glycolytic enzyme to enhance glycolysis ability under anoxemia condition and increase energy supply ;

    对糖酵解酶的调节可以增强无氧条件下糖酵解能力增加能量的供给;

  28. Effect of Intense Hypoxia Training on Glycolysis Enzymes Activity and HIF-1 α Expression in Rat Skeletal Muscles

    低氧高强度训练下大鼠骨骼肌糖酵解酶活性和HIF-1α表达的变化

  29. The Elementary Study for Mechanism of Aerobic Oxidation to Glycolysis in Rats Submitted to Swimming Exercise with Increasing Intensity

    大鼠在递增负荷游泳运动中体内有氧氧化向无氧代谢转变机制的初探

  30. The dynamical capability of glycolysis in Saccharomyces cerevisiae is studied via the method of structural kinetic modeling .

    利用结构建模方法对酿酒酵母中糖代谢的动力学性能进行研究。