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Bovril

美 ['bɒvrɪl]英 ['bɒvrɪl]

n.保卫尔牛肉汁(现用酵母制作，用以调味或冲淡饮用);保卫尔牛肉汁热饮

Bovril

Bovril

牛津词典

noun

1

保卫尔牛肉汁（现用酵母制作，用以调味或冲淡饮用）
a dark substance formerly made with beef, now made with yeast , used in cooking and for making drinks

2

保卫尔牛肉汁热饮
a hot drink made by mixing Bovril with water

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